Supangle is a well-known dessert served in Turkish Patisseries or sweet shops. With chocolate flavor and smooth silky texture great for chocolate lovers and kids. It had a small interesting hint on making it.
Ingredients for supangle: 3 heaped tbsp flour 3 heaped tbsp cocoa powder 1 egg yolk 5-6 heaped tbsp sugar 1-liter whole milk 1-2 tbsp butter 30 to 60 gr. bittersweet chocolate 200ml ice-cold water To decorate: chocolate shaves, ground pistachio, coconut flakes
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