From kitchens deep within Miami Hard Rock Stadium, a culinary staff of 3,000 people are dishing out all the food for Super Bowl LIV. Chefs are flown in from all over the country to help feed 215,000 of football's biggest fans. They're hustling non-stop to cook 10,000 hot dogs and 400 different menu items in just one week leading up to the big game. Check out all the desserts served in the Super Bowl suites from Pastry is Art:
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How 215,000 Meals Are Made For Super Bowl LIV
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