EHL CREM Certificate is a five-month program endorsed by Joël Robuchon (until 2017 when he passed away), dedicated to teaching culinary arts excellence and entrepreneurship. Chef Robuchon speaks about the sense of dedication and team spirit that the students possess. He goes to praise the skill sets the students have which contribute to the success and reputation of EHL.
EHL,switzerland,hospitality,management,hospitality management,culinary arts,entrepreneurship,food and beverage,career change at 30,career change at 40 with no degree,restaurant management,cooking management,
EHL CREM Certificate is a five-month program endorsed by Joël Robuchon (until 2017 when he passed away), dedicated to teaching culinary arts excellence and entrepreneurship. Chef Robuchon speaks about the sense of dedication and team spirit that the students possess. He goes to praise the skill sets the students have which contribute to the success and reputation of EHL.
0 Comments